Kouamé Fiacre KIMBA
dd377a51-c58f-4c5f-a384-c546315b052b
Date :
Conférencier :
R. Mitchell (Bühler)
"Science des aliments: L'extrusion"
31 octobre 2025
Distributed by:
KFK

Issued to

Kouamé Fiacre KIMBA

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Credential Verification

Issue date: November 10, 2025

ID: dd377a51-c58f-4c5f-a384-c546315b052b

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Issued by

Nestlé

Verified

Type

Webinar

Format

Online

Duration

2 hours

Description

First launched in 2023, the Food Science & Technology Seminar Program is an initiative designed by Nestlé R&D, to share our industry expertise with students.