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ab06d2c2-c493-449f-8bcb-a223426515b0
Date:
Speaker:
R. Mitchell (Bühler)
"Food Science: Mastering Extrusion"
31 October 2025

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Issue date: November 10, 2025

ID: ab06d2c2-c493-449f-8bcb-a223426515b0

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Nestlé

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Type

Webinar

Format

Online

Duration

2 hours

Description

First launched in 2023, the Food Science & Technology Seminar Program is an initiative designed by Nestlé R&D, to share our industry expertise with students.