sandra amezquita
aa4bf9dc-a8af-4d80-b9c2-8f2e2b125740
Date:
Speaker:
C. Damond
Food Science: Mastering Powders
10 Oct 2025
Distributed by:
SA

Issued to

sandra amezquita

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Credential Verification

Issue date: October 20, 2025

ID: aa4bf9dc-a8af-4d80-b9c2-8f2e2b125740

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Issued by

Nestlé

Verified

Type

Webinar

Format

Online

Duration

2 hours

Description

First launched in 2023, the Food Science & Technology Seminar Program is an initiative designed by Nestlé R&D, to share our industry expertise with students.