Linda Adu Kumi
a7a07d24-7587-4607-9d57-91cb55b80efb
Date:
Speaker:
R. Mitchell (Bühler)
"Food Science: Mastering Extrusion"
31 October 2025
Distributed by:
LAK

Issued to

Linda Adu Kumi

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Credential Verification

Issue date: November 10, 2025

ID: a7a07d24-7587-4607-9d57-91cb55b80efb

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Issued by

Nestlé

Verified

Type

Webinar

Format

Online

Duration

2 hours

Description

First launched in 2023, the Food Science & Technology Seminar Program is an initiative designed by Nestlé R&D, to share our industry expertise with students.