Hanifa Az Zahra Anwar
93c0699f-8c1a-4781-b6f0-506b921d28db
Date:
Speaker:
C. Damond
Food Science: Mastering Powders
10 Oct 2025
Distributed by:
HAZ

Issued to

Hanifa Az Zahra Anwar

Want to report a typo or a mistake?

Credential Verification

Issue date: October 20, 2025

ID: 93c0699f-8c1a-4781-b6f0-506b921d28db

Nestlé logo

Issued by

Nestlé

Verified

Type

Webinar

Format

Online

Duration

2 hours

Description

First launched in 2023, the Food Science & Technology Seminar Program is an initiative designed by Nestlé R&D, to share our industry expertise with students.