Natasha Yaseen
209e000e-2a75-42dd-a794-8c4b8dcf1943
Date:
Speaker:
R. Mitchell (Bühler)
"Food Science: Mastering Extrusion"
31 October 2025

Distributed by:

Issued to

Natasha Yaseen

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Credential Verification

Issue date: November 10, 2025

ID: 209e000e-2a75-42dd-a794-8c4b8dcf1943

Type

Webinar

Format

Online

Duration

2 hours

Description

First launched in 2023, the Food Science & Technology Seminar Program is an initiative designed by Nestlé R&D, to share our industry expertise with students.