María Laura Ruffino Zbrun
0c2ed047-2b88-4919-8fa4-ea67805412a5
Date:
Speaker:
H. Vlaeminck
Artificial Intelligence in Food Innovation
10 December 2025
Distributed by:
MAL

Issued to

María Laura Ruffino Zbrun

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Credential Verification

Issue date: December 17, 2025

ID: 0c2ed047-2b88-4919-8fa4-ea67805412a5

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Issued by

Nestlé

Verified

Type

Webinar

Format

Online

Duration

2 hours

Description

First launched in 2023, the Food Science & Technology Seminar Program is an initiative designed by Nestlé R&D, to share our industry expertise with students.